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COVID-19 and the future of food systems at the UNFCCC
| File | Description | Size | Format | |
|---|---|---|---|---|
 COVID-19 and the future of food systems at the UNFCCC.pdf | Published version | 111.15 kB | Adobe PDF | View/Open |
| Title: | COVID-19 and the future of food systems at the UNFCCC |
| Authors: | Gralak, S Spajic, L Blom, I Omrani, OE Bredhauer, J Uakkas, S Mattijsen, J Ali, AO Iturregui, RS Ezzine, T Alqodmani, L Singh, S |
| Item Type: | Journal Article |
| Issue Date: | 1-Aug-2020 |
| Date of Acceptance: | 15-Jun-2020 |
| URI: | http://hdl.handle.net/10044/1/112144 |
| DOI: | 10.1016/S2542-5196(20)30163-7 |
| ISSN: | 2542-5196 |
| Publisher: | Elsevier |
| Start Page: | e309 |
| End Page: | e311 |
| Journal / Book Title: | The Lancet Planetary Health |
| Volume: | 4 |
| Issue: | 8 |
| Copyright Statement: | © 2020 The Author(s). Published by Elsevier Ltd. This is an Open Access article under the CC BY 4.0 license (https://creativecommons.org/licenses/by/4.0/) |
| Publication Status: | Published |
| Conference Place: | Netherlands |
| Online Publication Date: | 2020-08-12 |
| Appears in Collections: | Department of Surgery and Cancer Imperial College London COVID-19 |
This item is licensed under a Creative Commons License
