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Issue DateTitleAuthor(s)
1-Jul-2018Meat and haem iron intake in relation to glioma in the European Prospective Investigation into Cancer and Nutrition studyWard, HA; Gayle, A; Jakszyn, P; Merritt, M; Melin, B, et al
19-May-2016Pre-diagnostic meat and fibre intakes in relation to colorectal cancer survival in the European Prospective Investigation into Cancer and NutritionWard, HA; Norat, T; Overvad, K; Dahm, CC; Bueno-de-Mesquita, HB, et al
23-Jun-2016Circulating Osteopontin and Prediction of Hepatocellular Carcinoma Development in a Large European PopulationDuarte-Salles, T; Misra, S; Stepien, M; Plymoth, A; Muller, DC, et al
7-Feb-2017Mediterranean Diet and risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition cohortMolina-Montes, E; Sánchez, M; Buckland, G; Bueno-de-Mesquita, B; Weiderpass, E, et al
1-Jul-2016Anthropometry and the Risk of Lung Cancer in EPICDewi, NU; Boshuizen, HC; Johansson, M; Vineis, P; Kampman, E, et al
29-Jun-2016Prediagnostic selenium status and hepatobiliary cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort.Hughes, DJ; Duarte-Salles, T; Hybsier, S; Trichopoulou, A; Stepien, M, et al
11-Jan-2016Serum endotoxins and flagellin and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) CohortKong, SY; Hao, QT; Gewirtz, AT; McKeown-Eyssen, G; Fedirko, V, et al
Jun-2019Heterogeneity of colorectal cancer risk factors by anatomical subsite in 10 European countries: a multinational cohort studyMurphy, N; Ward, HA; Jenab, M; Rothwell, JA; Boutron-Ruault, M-C, et al