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|22-Nov-2017||Circulating concentrations of vitamin D in relation to pancreatic cancer risk in European populations||Van Duijnhoven, FJB; Jenab, M; Hveem, K; Siersema, PD; Fedirko, V, et al|
|22-Apr-2019||Consumption of meat, fish, dairy products, eggs and risk of ischemic heart disease: A prospective study of 7198 incident cases among 409,885 participants in the pan-European EPIC cohort||Key, TJ; Appleby, PN; Bradbury, KE; Sweeting, M; Wood, A, et al|
|Aug-2019||Haem iron intake and risk of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort||Ward, HA; Whitman, J; Muller, DC; Johansson, M; Jakszyn, P, et al|
|1-Jan-2020||Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition||Obón-Santacana, M; Luján-Barroso, L; Freisling, H; Naudin, S; Boutron-Ruault, M-C, et al|