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Issue DateTitleAuthor(s)
15-Aug-2018Lifetime and baseline alcohol intakes and risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition studyNaudin, S; Li, K; Jaouen, T; Assi, N; Kyrø, C, et al
-Inflammatory potential of the diet & risk of gastric cancer in the European Investigation into Cancer & NutritionAgudo, A; Cayssials, V; Bonet, C; Tjønneland, A; Overvad, K, et al
1-Feb-2019Methodological issues in a prospective study on plasma concentrations of persistent organic pollutants and pancreatic cancer risk within the EPIC cohortGasull, M; Pumarega, J; Kiviranta, H; Rantakokko, P; Raaschou-Nielsen, O, et al
25-Jan-2017A metabolomic study of biomarkers of meat and fish intakeCheung, W; Keski-Rahkonen, P; Assi, N; Ferrari, P; Freisling, H, et al
22-Nov-2017Circulating concentrations of vitamin D in relation to pancreatic cancer risk in European populationsVan Duijnhoven, FJB; Jenab, M; Hveem, K; Siersema, PD; Fedirko, V, et al
15-Jul-2018Prospective evaluation of antibody response to Streptococcus gallolyticus and risk of colorectal cancerButt, J; Jenab, M; Willhauck-Fleckenstein, M; Michel, A; Pawlita, M, et al
Aug-2019Haem iron intake and risk of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohortWard, HA; Whitman, J; Muller, DC; Johansson, M; Jakszyn, P, et al
1-Nov-2019One-carbon metabolism biomarkers and risk of urothelial cell carcinoma in the European prospective investigation into cancer and nutritionVrieling, A; Bueno-De-Mesquita, HB; Ros, MM; Kampman, E; Aben, KK, et al