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Issue DateTitleAuthor(s)
15-Aug-2018Lifetime and baseline alcohol intakes and risk of pancreatic cancer in the European Prospective Investigation into Cancer and Nutrition studyNaudin, S; Li, K; Jaouen, T; Assi, N; Kyrø, C, et al
-Inflammatory potential of the diet & risk of gastric cancer in the European Investigation into Cancer & NutritionAgudo, A; Cayssials, V; Bonet, C; Tjønneland, A; Overvad, K, et al
1-Feb-2019Methodological issues in a prospective study on plasma concentrations of persistent organic pollutants and pancreatic cancer risk within the EPIC cohortGasull, M; Pumarega, J; Kiviranta, H; Rantakokko, P; Raaschou-Nielsen, O, et al
22-Nov-2017Circulating concentrations of vitamin D in relation to pancreatic cancer risk in European populationsVan Duijnhoven, FJB; Jenab, M; Hveem, K; Siersema, PD; Fedirko, V, et al
1-Mar-2019Dairy product intake and risk of type 2 diabetes in EPIC-InterAct: a mendelian randomization studyVissers, LET; Sluijs, I; Van der Schouw, YT; Forouhi, NG; Imamura, F, et al
11-Jan-2016Serum endotoxins and flagellin and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) CohortKong, SY; Hao, QT; Gewirtz, AT; McKeown-Eyssen, G; Fedirko, V, et al
21-Nov-2017Interaction of dietary and genetic factors influencing body iron status and risk of Type 2 diabetes within the EPIC-InterAct studyMeidtner, K; Podmore, C; Kröger, J; Van der Schouw, YT; Bendinelli, B, et al
Aug-2019Haem iron intake and risk of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohortWard, HA; Whitman, J; Muller, DC; Johansson, M; Jakszyn, P, et al