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Mapping the eight dimensions of the ideal student in higher education

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Title: Mapping the eight dimensions of the ideal student in higher education
Authors: Wong, B
DeWitt, J
Chiu, Y-LT
Item Type: Journal Article
Abstract: Marketisation has directed higher education institutions and policies to focus on student support and provisions that promote better experience and value. By contrast, expectations of university students are under-researched and understated, with less attention placed on what and how students should perform in higher education. This paper further develops the concept of the ideal student at university, which aims to promote transparency and explicitness about what is expected of students, and potentially alleviate inequalities driven by implicit and unspoken rules of higher education. We report on the development and findings of the ideal student survey, conducted with 1,043 university students and staff in the UK. Factor analysis revealed eight dimensions of the ideal student, which we have tentatively described as Diligence & Engagement, Organisation & Discipline, Reflection & Innovation, Positive & Confident Outlook, Supportive of Others, Academic Skills, Employability Skills and Intelligence & Strategic Approach. Each factor is discussed with a focus on the differences between the views of staff and students. We conclude with a discussion of how the concept of the ideal student has the potential to promote better equality and opportunities for student success, by making explicit what is expected of university students.
Issue Date: 1-Feb-2023
Date of Acceptance: 23-Mar-2021
URI: http://hdl.handle.net/10044/1/88826
DOI: 10.1080/00131911.2021.1909538
ISSN: 0013-1911
Publisher: Informa UK Limited
Start Page: 153
End Page: 171
Journal / Book Title: Educational Review
Volume: 75
Issue: 2
Copyright Statement: © 2021 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/ licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Publication Status: Published
Online Publication Date: 2021-05-12
Appears in Collections:Central Faculty



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