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Portugal’s voluntary food reformulation agreement and the WHO reformulation targets
File(s)
Author(s)
Goiana-Da-Silva, Kiko
Cruz-e-Silva, D
Allen, L
Calhau, C
Rito, A
Type
Journal Article
Date Issued
2019-12-01
Date Acceptance
2019-07-23
Citation
Journal of Global Health, 2019, 9 (2)
URI
DOI
ISSN
2047-2978
Publisher
Edinburgh University Global Health Society
Journal / Book Title
Journal of Global Health
Volume
9
Issue
2
Copyright Statement
© 2019 The Author(s). JoGH © 2019 ISoGH. This article is published under a Creative Commons Attribution (CC BY) License. https://creativecommons.org/licenses/by/4.0/legalcode
Sponsor
National Institute of Health Research
Publication Status
Published
Article Number
020315
Date Publish Online
2019-10-07