Whole-cell Escherichia coli lactate biosensor for monitoring mammalian cell cultures during biopharmaceutical production
File(s)Goers_et_al-2017-Biotechnology_and_Bioengineering.pdf (1.64 MB)
Published version
Author(s)
Type
Journal Article
Abstract
Many high-value added recombinant proteins, such as therapeutic glycoproteins, are produced using mammalian cell cultures. In order to optimise the productivity of these cultures it is important to monitor cellular metabolism, for example the utilisation of nutrients and the accumulation of metabolic waste products. One metabolic waste product of interest is lactic acid (lactate), overaccumulation of which can decrease cellular growth and protein production. Current methods for the detection of lactate are limited in terms of cost, sensitivity, and robustness. Therefore, we developed a whole-cell Escherichia coli lactate biosensor based on the lldPRD operon and successfully used it to monitor lactate concentration in mammalian cell cultures. Using real samples and analytical validation we demonstrate that our biosensor can be used for absolute quantification of metabolites in complex samples with high accuracy, sensitivity and robustness. Importantly, our whole-cell biosensor was able to detect lactate at concentrations more than two orders of magnitude lower than the industry standard method, making it useful for monitoring lactate concentrations in early phase culture. Given the importance of lactate in a variety of both industrial and clinical contexts we anticipate that our whole-cell biosensor can be used to address a range of interesting biological questions. It also serves as a blueprint for how to capitalise on the wealth of genetic operons for metabolite sensing available in Nature for the development of other whole-cell biosensors.
Date Issued
2017-06-01
Date Acceptance
2017-01-19
Citation
Biotechnology and Bioengineering, 2017, 114 (6), pp.1290-1300
ISSN
1097-0290
Publisher
Wiley
Start Page
1290
End Page
1300
Journal / Book Title
Biotechnology and Bioengineering
Volume
114
Issue
6
Copyright Statement
© 2017 The Authors. Biotechnology and Bioengineering Published by Wiley Periodicals, Inc.
This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
License URL
Sponsor
Engineering & Physical Science Research Council (EPSRC)
Grant Number
EP/K038648/1
Subjects
LldPRD operon
lactate / lactic acid
biopharmaceutical processing
synthetic biology
whole-cell bacterial biosensor
Biotechnology
MD Multidisciplinary
Publication Status
Published
Date Publish Online
2017-01-23