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Aeration-agitation in xantham gum fermentation : improved fermenter design for viscous non-Newtonian cultures
File(s)
Author(s)
Koutsou, H.
Type
Thesis
Version
Open Access
Date Issued
1984
Date Awarded
1984
URI
Copyright Statement
Attribution NoDerivatives 4.0 International Licence (CC BY-ND)
License URL
Creator
Koutsou, H.
Publisher Department
Department of Biochemistry
Publisher Institution
Imperial College London
Qualification Level
Doctoral
Qualification Name
Doctor of Philosophy (PhD)
Author Permission
Not granted