The effect of L-rhamnose on gastrointestinal transit rates, short chain fatty acids and appetite regulation

OA Location

https://doi.org/10.1017/S0029665118001611

Author(s)

Byrne, CS

Preston, T

Brignardello, J

Garcia-Perez, I

Holmes, E

more

Type

Conference Paper

Date Issued

2018-10-05

Date Acceptance

2018-10-01

Citation

Proceedings of the Nutrition Society, 2018, 77 (OCE4), pp.E155-E155

URI

http://hdl.handle.net/10044/1/83259

URL

https://www.cambridge.org/core/journals/proceedings-of-the-nutrition-society/article/effect-of-lrhamnose-on-gastrointestinal-transit-rates-short-chain-fatty-acids-and-appetite-regulation/B13747F69DC54AECD2E3D4D95DDBB96E

DOI

https://www.dx.doi.org/10.1017/S0029665118001611

ISSN

0029-6651

Publisher

Cambridge University Press

Start Page

E155

End Page

E155

Journal / Book Title

Proceedings of the Nutrition Society

Volume

77

Issue

OCE4

Copyright Statement

© The Authors 2018

Sponsor

Biotechnology and Biological Sciences Research Council (BBSRC)

Identifier

http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000459352900041&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=1ba7043ffcc86c417c072aa74d649202

Grant Number

BB/L004259/1

Source

Summer Meeting

Subjects

Science & Technology

Life Sciences & Biomedicine

Nutrition & Dietetics

PROPIONATE

Publication Status

Published

Start Date

2018-07-10

Date Publish Online

2018-10-05