A fundamental analysis of equilibrium and transport processes in the drying of vegetable foodstuffs
Author(s)
Rotstein, Enrique
Type
Thesis
Version
Open Access
Date Issued
1978
Date Awarded
1978
Copyright Statement
Attribution NoDerivatives 4.0 International Licence (CC BY-ND)
Creator
Rotstein, Enrique
Publisher Department
Department of Chemical Technology
Publisher Institution
Imperial College London
Qualification Level
Doctoral
Qualification Name
Doctor of Philosophy (PhD)
Author Permission
Not granted