The dynamics of vegetation grazed by a food-limited population of Soay sheep on St Kilda
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Accepted version
Author(s)
Type
Journal Article
Abstract
The population of Soay sheep on the island of Hirta in the Outer Hebrides has been the subject of continuous study for more than 35 years. This paper focuses on the botanical aspects of the plant–herbivore interaction, showing how the vegetation affects and is affected by the sheep.
Grazing impacts on biomass and spatial structure varied across plant communities, with Holcus/Agrostis grasslands affected most and Wet Heath least, consistent with the hypothesis that herbivore impacts are proportional to plant productivity.
Within plant communities, the negative relationships between sheep numbers and plant abundance (sward height, gap/tussock cover and biomass) were significant in March but not significant in August, as expected if sheep numbers are limited by food supply in winter.
In most species, flower stem density declined with increasing sheep numbers. There were no examples where unpalatable plants showed increased flowering (e.g. from competitor release under selective grazing).
Plant production in temporary grazing exclosures (above-ground net primary production) was greatest in Holcus/Agrostis grassland (12.6 t ha−1 dry matter year−1), lower in Nardus grassland (5.1 t ha−1 year−1) and least in Plantago sward (1.3 t ha−1 year−1) associated with differences in historical nutrient supply and microclimate.
The net effect of grazing on plant species richness was positive: A few highly palatable species were excluded, but small-scale coexistence of grazing-tolerant species was enhanced by defoliation.
The Soay sheep population fluctuated from 908 (in 1988) to 2,208 (in 2009), increasing by an average of 39 extra animals per year over the period 1985–2011. Between 2011 and 2020, the population fluctuated less widely and showed no trend.
Population change (ln(N(t + 1)/N(t))) was inversely density dependent but positively correlated with plant production in Holcus/Agrostis grassland which increased during the study.
This plant–herbivore interaction is highly resilient, and though some species (Festuca rubra and Ranunculus acris) declined in the Holcus/Agrostis grassland, there was no significant upward trend in the abundance of unpalatable plant species.
Synthesis. Implications for future studies and analyses of plant–herbivore data. Concentrating on estimating primary productivity and herbivore offtake, rather than simply measuring change in plant biomass, is likely to provide greatly improved explanatory power for understanding herbivore population dynamics.
Grazing impacts on biomass and spatial structure varied across plant communities, with Holcus/Agrostis grasslands affected most and Wet Heath least, consistent with the hypothesis that herbivore impacts are proportional to plant productivity.
Within plant communities, the negative relationships between sheep numbers and plant abundance (sward height, gap/tussock cover and biomass) were significant in March but not significant in August, as expected if sheep numbers are limited by food supply in winter.
In most species, flower stem density declined with increasing sheep numbers. There were no examples where unpalatable plants showed increased flowering (e.g. from competitor release under selective grazing).
Plant production in temporary grazing exclosures (above-ground net primary production) was greatest in Holcus/Agrostis grassland (12.6 t ha−1 dry matter year−1), lower in Nardus grassland (5.1 t ha−1 year−1) and least in Plantago sward (1.3 t ha−1 year−1) associated with differences in historical nutrient supply and microclimate.
The net effect of grazing on plant species richness was positive: A few highly palatable species were excluded, but small-scale coexistence of grazing-tolerant species was enhanced by defoliation.
The Soay sheep population fluctuated from 908 (in 1988) to 2,208 (in 2009), increasing by an average of 39 extra animals per year over the period 1985–2011. Between 2011 and 2020, the population fluctuated less widely and showed no trend.
Population change (ln(N(t + 1)/N(t))) was inversely density dependent but positively correlated with plant production in Holcus/Agrostis grassland which increased during the study.
This plant–herbivore interaction is highly resilient, and though some species (Festuca rubra and Ranunculus acris) declined in the Holcus/Agrostis grassland, there was no significant upward trend in the abundance of unpalatable plant species.
Synthesis. Implications for future studies and analyses of plant–herbivore data. Concentrating on estimating primary productivity and herbivore offtake, rather than simply measuring change in plant biomass, is likely to provide greatly improved explanatory power for understanding herbivore population dynamics.
Date Issued
2021-12
Date Acceptance
2021-08-16
Citation
Journal of Ecology, 2021, 109 (12), pp.3988-4006
ISSN
0022-0477
Publisher
Wiley
Start Page
3988
End Page
4006
Journal / Book Title
Journal of Ecology
Volume
109
Issue
12
Copyright Statement
© 2021 British Ecological Society. This is the accepted version of the following article: Crawley, M. J., Pakeman, R. J., Albon, S. D., Pilkington, J. G., Stevenson, I. R., Morrissey, M. B., Jones, O. R., Allan, E., Bento, A. I., Hipperson, H., Asefa, G., & Pemberton, J. M. (2021). The dynamics of vegetation grazed by a food-limited population of Soay sheep on St Kilda. Journal of Ecology, 109, 3988– 4006, which has been published in final form at https://doi.org/10.1111/1365-2745.13782
Sponsor
Natural Environment Research Council (NERC)
Identifier
http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000713562200001&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=1ba7043ffcc86c417c072aa74d649202
Grant Number
R28027/CN001 - ATRYBC0
Subjects
Science & Technology
Life Sciences & Biomedicine
Plant Sciences
Ecology
Environmental Sciences & Ecology
flowering
grazing
palatability
plant-herbivore dynamics
primary productivity
Soay sheep
St Kilda
GRASSLAND PLANT DIVERSITY
PRODUCTIVITY
SOILS
HERBIVORES
MANAGEMENT
DEPENDENCE
ECOSYSTEM
DENSITY
STRESS
Publication Status
Published
Date Publish Online
2021-09-23