Biovalorisation of crude glycerol and xylose into xylitol by oleaginous yeast Yarrowia lipolytica
File(s)
Published version
Author(s)
Type
Journal Article
Date Issued
2020-06-03
Publisher
BMC
Journal / Book Title
MICROBIAL CELL FACTORIES
Volume
19
Issue
1
Copyright Statement
© The Author(s) 2020. This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing,
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zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and
the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material
in this article are included in the article’s Creative Commons licence, unless indicated otherwise in a credit line to the material. If material
is not included in the article’s Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the
permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativeco
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zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.
Identifier
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Subjects
Science & Technology
Life Sciences & Biomedicine
Biotechnology & Applied Microbiology
Glycerol
Xylose
Yarrowia lipolytica
Biotransformation
Xylitol
CANDIDA-TROPICALIS
HEMICELLULOSIC HYDROLYSATE
KLEBSIELLA-PNEUMONIAE
MUTANT STRAIN
FERMENTATION
ACID
DEHYDROGENASE
BIOPRODUCTION
COPRODUCTION
PURIFICATION
Biotransformation
Glycerol
Xylitol
Xylose
Yarrowia lipolytica
Biotechnology
0605 Microbiology
1003 Industrial Biotechnology
Publication Status
Published
Article Number
ARTN 121