Human well-being responses to species’ traits
File(s)s41893-023-01151-3.pdf (2.63 MB)
Published version
Author(s)
Type
Journal Article
Abstract
People rely on well-functioning ecosystems to provide critical services that underpin human health and well-being. Consequently, biodiversity loss has profound negative implications for humanity. Human–biodiversity interactions can deliver individual-level well-being gains, equating to substantial healthcare cost savings when scaled up across populations. However, critical questions remain about which species and/or traits (for example, colours, sounds and smells) elicit well-being responses. The traits that influence well-being can be considered ‘effect’ traits. Using techniques from community ecology, we have analysed a database of species’ effect traits articulated by people to identify those that generate different types of well-being (physical, emotional, cognitive, social, spiritual and ‘global’ well-being, the latter being akin to ‘whole-person health’). Effect traits have a predominately positive impact on well-being, influenced by the identity and taxonomic kingdom of each species. Different sets of effect traits deliver different types of well-being. However, traits cannot be considered independently of species because multiple traits can be supported by a single species. Indeed, we have found that numerous effect traits from across the ecological community can elicit multiple types of well-being, illustrating the complexity of biodiversity experiences. Our empirical approach can help to implement interdisciplinary thinking for biodiversity conservation and nature-based public health interventions designed to support human well-being.
Date Issued
2023-10
Date Acceptance
2023-05-22
Citation
Nature Sustainability, 2023, 6 (10), pp.1219-1227
ISSN
2398-9629
Publisher
Nature Research
Start Page
1219
End Page
1227
Journal / Book Title
Nature Sustainability
Volume
6
Issue
10
Copyright Statement
© The Author(s) 2023 Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.
License URL
Identifier
http://dx.doi.org/10.1038/s41893-023-01151-3
Publication Status
Published
Date Publish Online
2023-06-19